Kershaw Knives

Kai USA LTD KA0880 Details Safely transport your kitchen knives with this Kai KA0880 black 8 knife roll! This knife roll is great for catering businesses, culinary schools, or traveling chefs, as it...

This slicing/brisket knife from the Kai PRO collection has a long narrow blade and rounded tip for slicing larger cuts of meat, including brisket, roasts, ham, and turkey. The length of the blade...

A little bit of flex in your blade steel makes filleting fish easier. The Kai PRO 6" Flexible Fillet offers just the right amount thanks to our precision heat treatment process. That little bit of...

This boning and fillet knife from the Kai PRO collection is designed to handle two key cutting tasks equally well. The narrow, curved blade easily separates meat from bone, and the 6.5-inch blade...

With its less-than-two-inch blade, the pink Chive is a small knife. This, of course, makes it perfect for pocket, pack, purse, or briefcase carry. But just because it’s small doesn’t mean...

Light, airy, and lightning fast, the Launch 11 is destined to be high on your Want List. It shares high-performance CPM 154 blade steel and an anodized aluminum handle with the rest of the Launch...

This Kershaw Launch 13 model features a two-tone finished blade and a black anodized aluminum handle. With its machined handle and integrated backspacer, the Kershaw Original designed Kershaw Launch...

OLIVE DRAB YOUR COLOR? THEN HERE'S YOUR LEEK There are lots of very good reasons the Leek is one of the most popular Kershaw. For one thing, the slim blade is remarkably versatile. This modified...

The Leek drop point blade is made of a patent pending composite steel with a spine of 14C28N fused with a cutting edge of CPM-D2. The blade design shows the interface of the two steels. The thing to...

Do you flip? Do you want to flip? Then the Kershaw Lucha is for you. This is a high-quality butterfly knife that’s made in the USA. Next level materials include a 14C28N stainless steel blade...